Importance of eating
Enchiladas, beef, homemade
Is a good source of vitamins, minerals, proteins and fiber
Enchiladas, beef, homemade is good for containing the following items :
Sodium mg 194, Potassium mg 238, Calcium mg 63, Phosphorus mg 121, Magnesium mg 18, Iron mg 1, Zinc mg 2, Manganese mg 0
| Element |
Quantity |
Element |
Quantity |
Element |
Quantity |
| Group | MR | Food Code | 19-586 | Sodium mg | 194 |
| Potassium mg | 238 | Calcium mg | 63 | Magnesium mg | 18 |
| Phosphorus mg | 121 | Iron mg | 1 | Copper mg | 0 |
| Zinc mg | 2 | Chloride mg | 0 | Manganese mg | 0 |
| Energy kcal | 153 | Protein g | 10 | Total nitrogen g | 2 |
| Carbohydrate g | 11 | Fat g | 8 | Starch g | 8 |
| Glucose g | 1 | Galactose g | | Fructose g | 1 |
| Sucrose g | 1 | Maltose g | 0 | Lactose g | 0 |
| Fibre g | 1 | Satd FA/100g g | 3 | Mono FA/100g | 3 |
| Poly FA100g | 1 | Cholesterol mg | 23 | | |